The Australian Women’s Weekly
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Afternoon Tea
Think linen tablecloths and fine china, proper tea made in a teapot, a group of your best friends gathered round, and lots of gossip. Here’s your chance to spoil yourself with cucumber sandwiches, chocolate eclairs and raspberry cream sponge. Teatime will never be the same again.
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Cakes, Biscuits and Slices
This volume includes chocolate, nut, fruit and sponge cakes, biscuits, and slices.
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Chocolate
Here you will find ideas for creating treats using white, milk and dark chocolate.
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Easy Cupcakes by Colour
Quirky and witty and incredibly simple, you can make a selection for a birthday party or arrange them in tiers for a stunning cake for a wedding or other celebration.
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Great Kids’ Cakes
No need for complicated tins: step-by-step photographs show you how to make every cake from basic shapes.
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Jams & Conserves
So much fruit is now on sale throughout the year, you no longer have to wait until it comes into season. And making jam, jellies and conserves is so easy – a large pan, a long spoon, an apron to protect against splashes, sugar and lots of fruit and bottles – what could be simpler? Almost every kind of fruit can be made into jam with the addition of lemon juice or simple jelly fixer. So choose your favorite combination and get out that pan.
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Kids’ Birthday Cakes
Would it be the train? The butterfly? The pirate? Kids’ Birthday Cakes is a new birthday cake book for the generation that grew up with that first classic book. It features spectacular new designs and, as always, each recipe is simple and easy to follow.
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More Kids’ Cakes
This book is full of spectacular, yet simple, cakes using luscious, gelato colours that are sure to delight all children. Cakes include gorgeously girly ideas such as a fairy cake, a handbag and a castle cake.
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One Pot
This book features more than 100 recipes that can be made in one pot. You’ll be surprised at how delicious these dishes are as the cooking is simple and the clean-ups are easy. Many of them are classics from France, Italy, Britain and Asia. There are also some innovative new dishes, along with a few one-pot sweet things to make life interesting. Simple cooking, easy clean-up, delicious recipes – it’s low-fuss food for fussy eaters.
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Picnics
There are also some magical picnic desserts, many based on chocolate, the most perfect way to finish.
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Quick Mix Cakes
If you have 20 minutes in which to whip up the mixture then put it in the oven to cook, we have the cake for you.
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Simple Starters Mains Puds – Standard
With all the fabulous ingredients, herbs and spices now available along the High Street, we can all afford to look at our favourite dishes – and maybe change a few things! Add a little Asian influence in your Starters, crack out the chillies and lemongrass to create aromatic simple dishes.