Cakes, Biscuits and Slices

This book features more than 100 recipes that can be made in one pot. You’ll be surprised at how delicious these dishes are as the cooking is simple and the clean-ups are easy. Many of them are classics from France, Italy, Britain and Asia. There are also some innovative new dishes, along with a few one-pot sweet things to make life interesting. Simple cooking, easy clean-up, delicious recipes – it’s low-fuss food for fussy eaters.